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豉汁蒸黑鯧魚

步驟:

  1. 清洗黑鯧魚,瀝乾

  2. 預備豉汁(豉油、豆豉、蒜粒、薑粒、糖)

  3. 水滾蒸(豉汁、黑鯧魚)13分鐘,完成

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Sideway Idler Blog
22/05/2017



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