Sideway Idler Blog Sideway Idler BLOG from Sideway

A Sideway to Sideway Home
Home
Food

閒來寫一寫

梅菜蒸鯇魚

做法:

  1. 浸洗梅菜10分鐘,瀝乾

  2. 清洗鯇魚,瀝乾

  3. 預備蔥段

  4. 水滾蒸10分鐘,加蔥

    image

Previous Month  MAY  2017  Previous MonthSMTWTFS 12345678910111213141516171819202122232425262728293031   

Sideway Idler Blog
02/05/2017

Copyright © 2000-2024 Sideway . All rights reserved Disclaimers Last modified on 06 September 2019