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焗紅棗水

材料:

  • 紅棗 7-8粒

做法:

  1. 浸紅棗5分鐘,去核水滾放下材料,煲30分鐘

    image image

  2. 放紅棗入保溫杯注入滾水, 焗1小時

    image

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Sideway Idler Blog
28/02/2015

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